The agreement includes development, production, distribution, marketing and sale of the hydrocolloid to the global food industry.
In 2009, DuPont Nutrition & Health entered into the MCC gum industry via a strategic partnership with Mingtai, with the goal of developing MCC-based solutions.
Following the success of the partnership and growing MCC demand from the food industry, Mingtai significantly increased its food-grade MCC capacity, and that expansion is now complete and product is available.
DuPont Nutrition & Health will continue to serve its customers with high-quality products sold under the Grindsted trademark, which is part of the DuPont Danisco ingredient portfolio.
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