November 2018 brought with it a multitude of new food products, including ScandiKitchen’s Nordic berry jam, Godiva dessert-inspired chocolates, and Kara vegan brioche-style buns. You can view these as well as many more food releases for November in our gallery below.
The new launches featured in this gallery are just some of the new food products published by FoodBev in the past month. For more of FoodBev’s coverage on new product development, visit our innovations stream, check out our FoodBev Flickr channel, and subscribe to our Instagram.
© FoodBev Media Ltd 2018
World Food Innovation Awards open for early bird entries!
Have a Food product worthy of an innovation award? Then you’re invited to enter the World Food Innovation Awards. Early bird entries submitted before 21 December receive a £55 discount.
Don’t delay – enter here today!