It will be reflected in the rising number of households in the country, the growth in the number of women in the workplace and a shift towards fast food from formal meal occasions and the development of healthier eating habits.
Through 2015, the diversification of taste preferences in Germany towards international cuisines such as Asian, Italian, Indian and American food will also support the German foodservice sector growth.
The new market research report, Germany: The Future of Foodservice to 2015, was prepared by iCD Research.
Source: iCD Research
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