As part of the agreement, the roles of co-founder and chairman, Mary Waldner, and co-founder and CEO, Dale Rodrigues, will remain unchanged, and the two will continue to lead the day-to-day operations, strategy and product innovation for the company.
“We’re thrilled to join forces with the Kameda Seika family, and feel privileged that the team recognises Mary’s Gone Crackers as a brand it believes has significant potential for continued expansion in the US and abroad,” said Waldner.
According to Rodrigues, the relationship was attractive to him and Waldner because Kameda Seika demonstrated a commitment to preserving Mary’s Gone Crackers’ passion for making organic, gluten free and non-GMO foods that are delicious and impact the mind, body and planet in a positive way.
All Mary’s Gone Crackers products are created with the company’s conscious eating philosophy in mind, which will remain unchanged moving forward.
Source: Mary’s Gone Crackers
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