French agricultural cooperative Tereos has announced the opening of its new Customer Innovation Centre located in Aalst, Belgium. Read more
Tropicana has expanded its portfolio with the addition of a new line, Tropicana Special Start, as well as two new Tropicana Multivit Boost flavours. Read more
Arla Foods Ingredients has launched Programer, a high-protein concept for gamers who want to ‘level up’ their nutrition. Read more
Tiger Brands has invested ZAR 300m (approx. $15.75m) in a new peanut butter manufacturing facility for South Africa’s Black Cat brand. Read more
Through its Brazilian ‘subsidiary’ Laticínios Porto Alegre, Emmi Group has acquired a majority shareholding in Verde Campo from Coca-Cola. Read more
FoodBev Media caught up with Gerrit Smit, managing director of the Yili Innovation Center Europe, who reveals his journey at YICE. Read more
The UK's Delicious Desserts Company has expanded its portfolio with its latest launch, caramelised biscuit yum yums. Read more
Fonterra has confirmed plans to shutter two of its dairy processing plants in Waikato, New Zealand, affecting 41 employees. Read more
Mars Chocolate Drinks and Treats (MCD&T) has announced the launch of a new Galaxy caramel cake. Read more
SternLife will present three new concepts for vegan oat-based products at the World of Private Label exhibition in Amsterdam next month. Read more
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