Cold-pressed juice brand Plenish will respond to growing demand for non-dairy alternatives by launching a new nut milk.
The almond nut milk contains three times the amount of almonds found in other products and are made with three simple ingredients: nuts, water and Himalayan salt. The launch of the milk follows growth within the almond milk market to £198m, and with one on five households having reportedly made the switch to dairy-free milk.
With consumers becoming more health conscious and intolerances on the rise, the dairy free market has grown at a rate of 70% to 80% year on year to date.
Plenish’s long-life nut milk contains zero stabilizers, sweeteners or fillers. Perfect as an addition to tea and coffee, or as a refreshing drink in its own right, it is a natural source of vitamin E and helps to maintain healthy muscles and bones thanks to its plant-based protein content. The nut milk also replaces the saturated fats traditionally found in milks for healthier monounsaturated fats.
Plenish founder Kara Rosen said: “The dairy-free category has witnessed a large increase in sales in recent years, yet products have included low levels of nuts and fillers like rice, emulsifiers and other artificial stabilisers. Our brand new Almond M*lk is made with only three simple organic, clean ingredients (almonds, water and Himalayan salt) and is outrageously delicious because of the quality of the almonds and the high nut content. We evaluate all of our products based on more than what is in it, it’s about what’s in it for you. The high nut content delivers protein, antioxidants, Vitamin E, and essential minerals like copper that help maintain healthy muscles and bones and protect your cells from oxidative stress. We know our customers are out there chasing their dreams and need clean, nutrient dense fuel to press on and crush it!”
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