Free-from biscuit brand Prewett’s has launched a new product called ‘Chocoful Caramel’ to expand its portfolio in the UK.
The gluten free caramel filled biscuit bar contains caramel chunks and is coated in milk chocolate.
The introduction of this new product follows on from Prewett’s April launch of white chocolate and cranberry cookies, which included spicy dark chocolate & ginger, triple chocolate and chewy oat & raisin flavours.
David Wood, business improvement director of Northumbrian Fine Foods, who own the Prewett’s brand, said: “Chocoful Caramel is an exciting and great tasting new gluten free biscuit bar. It is ideal as a lunchtime time treat or as a quick on-the-go snack, providing gluten free consumers with a great new alternative in the market place.”
The chocolate and caramel biscuits are available in a 100g box pack containing five individually wrapped biscuit bars.
© FoodBev Media Ltd 2024