European Food Safety Authority

The European Food Safety Authority (EFSA) is the keystone of European Union (EU) risk assessment regarding food and feed safety.

Founded
2002

News

EFSA paves way for EU approval of stevia

EU approval for natural sweeteners from the stevia leaf has moved one step closer after scientists at the European Food Safety Authority gave them a clean bill of health.

News

EFSA says yes to Toothfriendly labelling

Toothfriendly International has announced that its article 13.1 filed claim for the 'Toothfriendly' health claim has gained positive evaluations by the European Food Safety Authority (EFSA).

News

EFSA sets up E. coli task force

Scientists from the European Food Safety Authority (EFSA) are setting up a task force to coordinate investigations to track down the source of any contaminated sprouted seeds in the European Union.

News

EFSA updates advice on bisphenol A

scientists on the EFSA CEF Panel couldn't identify any new evidence that would lead them to revise the current 'Tolerable Daily Intake' for BPA.

News

EFSA evaluates safety of stevia

The ANS Panel has assessed the safety of steviol glycosides, establishing an acceptable daily intake for their safe use.

News

EFSA updates scientific advice on Listeria

Scientists at Europe’s food safety watchdog have updated their advice on the risks of listeria in foods; the bacteria is the cause of food related disease currently on the increase.