Experts describe the taste of premium Robusta as rich, creamy and sweet with a less acidic tone than that of Arabica, but reminiscent of subtle hints of lemon.
Robusta beans have the added benefit that they provide about twice the caffeine of Arabica beans. The company’s first product – Robusta Revival – is a first to market and reflects the brand ethos of doing things differently and challenging the status quo.
The product uses a Robusta coffee from a single-estate in India, which is the only estate in the world to have received three ‘Fine Robusta’ certifications by tasting experts.
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