With the launch of Copper Moon’s French Vanilla Cappuccino Insta-Kups, consumers can now get their daily probiotics from all single-serve coffee brewers that accept K-Cup portion packs.
“The composition of GanedenBC30 allows food and beverage manufacturers the freedom to create innovative probiotic products that would otherwise be impossible,” said Michael Bush, senior vice president of Ganeden Biotech. “Copper Moon’s French Vanilla Cappuccino is an innovation in single-serve coffee brewing. It’s the first product utilising K-Cup technology to contain a probiotic, and we are excited that GanedenBC30 can be a part of such an exciting advancement within this booming industry.”
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