“Every second, every dollar counts in the wake of a disaster,” said Nicole Robinson, vice president of the Kraft Foods Foundation. “We’re grateful that our Japanese colleagues are unharmed, and deeply saddened by the devastation these natural disasters have caused. As the world’s second-largest food company, it’s our responsibility to give back in times of crisis. We’re proud to partner with the Red Cross as they support all the people of Japan in rescue, rebuilding and relief efforts.”
In addition, food and funds will be donated for Japan’s long-term recovery efforts, and all donations made by Kraft Foods employees in the US and Japan to the Red Cross will be matched by the Foundation.
Source: Kraft Foods
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