It has been reported that the merger between Britvic and AG Barr has been delayed after the Office of Fair Trading (OFT) pushed back the completion date. Read more
Mammy Jamia’s range of premium fruit preserves has won two new listings with supermarkets Booths and [Asda.](organisation/asda) Read more
Arla Foods Ingredients has launched a protein solution that enables yogurt manufacturers to produce Greek-style yoghurts on their existing plant for the first time, with 'dramatically reduced levels of wastage'. Read more
Current standards for classifying foods as 'whole grain' are inconsistent and, in some cases, misleading, according to a new study by Harvard School of Public Health (HSPH) researchers. Read more
As with any widespread change in legislation, there's an understandable feeling of apprehension among manufacturers about the potential impact of the upcoming [traffic light labelling initiative.](https://www.foodbev.com/news/unravelling-traffic... Read more
SafetyChain Software has confirmed that Dole Fresh Vegetables has gone live with SafetyChain for Food for a new approach to its food safety initiatives. Read more
Jason Boland has resigned from Spectrum Wine Auctions, a subsidiary of Spectrum Group International, to 'pursue other opportunities'. Read more
The European Vending Association (EVA) has signed an agreement for a second time with the German trade fair Eu’Vend 2013. Read more
Weight Watchers from Heinz is introducing a new Squeeze & Stir range to its range. Read more
Sweet Green Fields, a global producer of high purity stevia extracts, has been granted a patent in Japan for the company's proprietary high purity extraction process, the Fast Precipitation Process (FPP). Read more
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