Integrated brand design agency Blue Marlin has developed a complete branding platform for spice specialist Green Saffron. Read more
Chobani's new Flip range follows the trend of ingredient mix-in yogurts. Read more
Chobani has added a squeezable tube format to its Champion’s line of Greek-style yogurts geared towards children. Read more
Ipack-Ima Spa has selected Kellen Company as their representative for North American communications and exhibition sales. Read more
My Secret Kitchen predicts a number of food- and drink-related trends for 2013. Read more
Jamba Juice Company has announced the launch of its first kids-focused offerings, the Jamba Kids Meals. Read more
While dairy alternative drinks accounted for a relatively limited share of 5% of the total dairy launches recorded by Innova Market Insights in the 12 months to the end of October 2012, the market has seen considerable recent development. Read more
The Garlic Farm has expanded its offering of garlic-infused products by adding four lines to its range for 2013. Read more
Big Bottom Whiskey, a US premier independent bottler, has earned a gold medal in the 'Best Bourbon' 2013 awards for its Straight Bourbon Whiskey, [Zinfandel Cask Finish.](https://www.foodbev.com/news/big-bottom-whiskey-zinfandel-cask-finish#.UOq... Read more
Information about a recent survey has been published that show almost two thirds of people are in favour of nutritional labelling in restaurants, according to EMSL Analytical. Read more
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