Primal Kitchen has expanded its collection of avocado oil dressings and marinades with the launch of a vegan ranch dressing in the US.
Made with avocado oil, the product is an allergen-free, dairy-free, gluten-free, vegan version of Primal Kitchen’s original ranch dressing made with avocado oil.
The dressing, which is said to strike a balance of garlic and savoury herbs, is suitable for salads, dips and as a meal topping.
Primal Kitchen founder Mark Sisson said: “This dressing is the first of its kind. Crafted with avocado oil containing monounsaturated fats and packed with organic herbs and spices, our vegan ranch is a true plant-based food champion with an uncompromising delicious flavour that everyone can get behind.
“But what truly sets this vegan ranch dressing apart is its quality: by creating this revolutionary dressing without preservatives, artificial additives, natural flavours, industrial seed oils or sugar, Primal Kitchen promptly kicks traditional industry pitfalls to the curb.”
Author and ex-endurance athlete Sisson created Primal Kitchen in 2015 to create a line of pantry staples. The brand’s dressing collection consists of: ranch, vegan ranch, balsamic, Caesar, green goddess, Greek, honey mustard, Italian, dreamy Italian, sesame ginger, and lemon turmeric.
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