Tate & Lyle has extended its range of Fairtrade syrups with the launch of four new fruity flavours.
New raspberry, mango, strawberry and chocolate variants are being added by the sugar producer, bolstering its existing portfolio of hazelnut, vanilla and caramel syrups. The naturally flavoured syrups can be added to frappes, shakes and sodas, as well as for flavouring and sweetening coffee and other hot drinks.
They are available from Cream Supplies with a recommended retail price of £3.99 for a 750ml bottle.
Tate & Lyle is the world’s second largest contributor to the Fairtrade movement, helping 20,000 small-scale cane sugar farmers across Belize, Fiji, Guyana and Jamaica.
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