The supermarket will stock its chilled chickpea Fusilli and its gluten-free fresh Penne. Ugo Foods Group is first fresh gluten-free pasta brand to be listed at Whole Foods Market.
Dell’Ugo’s chilled chickpea Fusilli won an Innovation Award at the ‘FreeFrom’ Food Awards 2013, and this year the gluten-free fresh Penne won a Highly Commended Award in the pasta and pizza category.
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