Beverage company Zuma has launched a new 2kg format of its yogurt frappé range, which offers foodservice operators the opportunity to invest in a “new staple menu items without having to worry about fresh stock or allocating fridge space”.
Zuma’s yogurt frappés offer operators the chance to include ice blended drinks alongside existing menu items. The powder-based product “is the simplest solution to making great tasting and low-fat summertime drinks”, the brand said, and allows companies the benefit of not having to worry about a short shelf life.
The new size offers operators approximately 50 servings – based on a 40g scoop – of the vegetarian-friendly frappé mix.
A brand spokesperson said: “When you add yogurt frappé to your menu you give your customers more variety. Mixing this frappé powder with smoothies, syrups and sauces creates unique signature drinks for your menu that are flavoursome, whichever way you decide to serve. All you need is ice, milk and one scoop of Zuma’s yogurt frappé powder, blend and you’re done – a creamy blend of goodness with a tangy edge that your customers will love.”
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