World Dairy Innovation Awards 2019: finalists announced June 04, 2019 The shortlist of finalists of the 2019 World Dairy Innovation Awards has been announced. Read more
World Food Innovation Awards 2019: winners and finalists revealed March 19, 2019 The full list of winners and finalists in this year's World Food Innovation Awards, hosted in partnership between FoodBev Media and IFE, has been anno... Read more
High-protein ice cream: Graham’s The Family Dairy debuts new line March 14, 2019 Scotland-based Graham’s The Family Dairy has released a high-protein ice cream range, which features 310 calories per tub. Read more
World Food Innovation Awards 2019: finalists announced February 27, 2019 Find out who made the shortlist of finalists in the World Food Innovation Awards 2019, to be held at IFE in London. Read more
Graham’s The Family Dairy inks partnership with Aldi worth £55m February 11, 2019 Scottish milk producer Graham’s The Family Dairy has entered into a five-year partnership with Aldi worth approximately £55m. Read more
Bio-tiful Dairy announces launch of new kefir smoothie flavours January 29, 2019 Bio-tiful Dairy has launched two new kefir smoothies, designed to appeal to taste-led shoppers wanting to try something new in the functional dairy ma... Read more
Müller to reduce sugar content in its yogurts with new culture November 06, 2018 Müller has announced that it will reduce the sugar in its Müller Corner range by introducing a 'newly-discovered' combination of two yogurt strains. Read more
Dairygold Food Ingredients releases value-added cheese line September 27, 2018 Dairygold Food Ingredients (DFI) has released a new value-added cheese range in the UK, following an 'extensive' market research programme. Read more
Epi Ingredients launches its first ever protein ingredient August 31, 2018 Epi Ingredients has entered the protein ingredient segment by releasing its first protein concentrate for manufacturers, called Epiprot 60 UL. Read more