US brand Caulipower will launch a line of frozen cauliflower tortillas in a move to offer a gluten-free solution to quesadillas, burritos, tacos and wraps.
The vegan products have cauliflower as the main ingredient and are available in two varieties: original and grain free.
The grain-free cauliflower tortilla features chickpea flour and has 7 grams of protein.
Caulipower CEO and founder Gail Becker said: “Caulipower’s mission is to listen to what people want. Like pizza, tortillas are beloved, versatile and a natural fit for us to create a better-for-you option.
“Cauliflower tortillas offer another nutritious canvas to create their favourite foods – with the same great taste as our pizzas, the health benefits of cauliflower and the time-saving benefit all of us so desperately need.”
The tortillas join Caulipower’s suite of products, including its frozen cauliflower-based pizzas, available in flavours such as three cheese, veggie, and all-natural uncured pepperoni.
The brand said all its products feature cauliflower as the first ingredient and are naturally gluten-free to create “vitamin-rich, better-for-you options without compromising on taste”.
Caulipower tortillas will be available on Amazon and as select US retailers as of February.
© FoodBev Media Ltd 2019
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