The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Organic dairy farmers in the United States have launched a series of legal challenges against the federal government, arguing that current milk pricing rules unfairly disadvantage their sector and divert revenue to conventional producers.

US high-protein ice cream brand Protein Pints has expanded its range with the launch of Fudge Brownie, available exclusively nationwide at Sprouts Farmers Market.

Celsius has unveiled Electric Vibe, a limited-edition Sparkling Tropical Freeze flavour.

Häagen-Dazs is expanding its premium ice cream portfolio with the launch of Dubai-Style Chocolate Mini Bars.

Laird Superfood has completed the acquisition of Terrasoul Superfoods for $48 million in cash.

Capri Sun is expanding beyond its traditional juice pouch offering with the launch of Capri Sun Hydrate, a new electrolyte juice drink designed specifically for children.

The AmericaPack Summit 2026 will take place on 22-23 June 2026 at Encore Boston Harbor in Boston, Massachusetts.

Candy Can is expanding its novelty-led portfolio through a new licensing partnership with Perfetti Van Melle.

Swedish confectionery brand Sockerbit has launched a new product, Sour Foamy Lips & Skulls, now available in 1,600 stores nationwide.