US-based snack brand Good! Snacks has released a new range of plant-based protein bars, which are available nationwide from selected US retailers.
The newly-launched Good! Snacks protein bars are made from a blend of fava and brown rice proteins which give the bars a soft, creamy centre.
Six flavours are initially available in the range: Chocolate peanut butter, cookie, chocolate mint, lemon, peanut butter and blueberry.
Each bar in the range contains 15g of plant-based protein, 11g of fibre and 10g or less of sugar, and all bars are dairy, soy and gluten free.
Dan Hoskins, CEO of Good! Snacks said: “Consumers are craving and seeking plant-based snacking options.
“Not only can we deliver consumers the plant-based ingredients they’re looking for, but we can do it in an incredibly delicious way that doesn’t make them feel like they’re missing out by avoiding dairy or gluten.”
© FoodBev Media Ltd 2020
World Dairy Innovation Awards – OPEN FOR EARLY BIRD ENTRIES!
The awards celebrate excellence and innovation across the global dairy industry. Don’t miss out on having your innovations recognised on a global scale.
Early bird deadline 19 March – enter now!
Your privacy We use small files known as ‘cookies’ to enhance your experience of the FoodBev website and analyse site-traffic. Read about how we use cookies or how you may control them in our updated privacy policy and cookie policy. If you continue to use this site, you consent to our use of cookies. Click the ‘OKAY‘ button at the top right of this panel to accept or click here for more information.