Water Innovation collates the views of bottled water industry experts to address the validity of five notorious claims made against bottled water. Read more
With no sign of the public’s taste for cider abating, expect to see premium ciders the drink of choice to accompany barbecues this summer, says Merrydown Managing Director Chris Carr. Read more
Cadbury Schweppes of the UK has finally chosen May as the month in which it will split its global confectionery business and its American beverage operations. Read more
Last week, Danone suggested merging Wahaha's other businesses, but this week Wahaha rejected the plan. Read more
Seasonality affects the sales of most beverages, but my latest concern over climate change has been an exceptionally early start to the silly season. Read more
Water Innovation magazine delves into Chaudfontaine's colourful past, as well as Coca-Cola Belgium’s current and future investments into the company. Read more
Today Nestlé announced the establishment of the Chocolate Centre of Excellence, the company's first R&D facility entirely dedicated to the development of premium and luxury chocolate. Read more
British Turkey is fired up this summer with plans to not only reassure consumers that turkey is safe to eat but also to entice them to think outside the box – like putting a turkey drumstick on the barbecue! Read more
Ardea Beverage, a subsidiary of US Pepsi bottler PepsiAmericas, has teamed up with Giant Bicycle Inc to encourage Americans to pedal their way to a healthier lifestyle. Read more
Aquafina Alive adds more functionality to PepsiCo's hydration portfolio with reformulated nutrient enhanced waters. Read more
© FoodBev Media Ltd 2022
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