In the United States, WhiteWave Foods has introduced Stok cold-brew iced coffee.
The company cold brews an Arabica-based coffee blend, using a higher ratio of coffee beans to water than typical hot brewing. This cold-brew process involves steeping beans at a lower temperature for ten hours.
Two varieties are available in 48oz multi-serve bottles: not too sweet black and unsweet black.
The 13.7oz single-serve bottles come in those two flavours, plus mocha and vanilla.
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