Flavours include Arabica Coffee, Cinnamon & Sakay, Sea Salt & Nibs and Pink Pepper & Citrus.
The single-origin chocolate bars are made in small batches using organic Madagascan cocoa and locally grown ingredients.
Distributed by Bespoke Foods, the range contains no artificial additives or preservatives and is available in 25g and 75g formats with RRPs of £1.49 and £3.29 respectively.
“The Madécasse range is of unbelievable quality and offers something totally unique to the market when it comes to flavours, packaging and philosophy,” said Bespoke Food’s head of marketing and NPD, Carine Gauyet. “We are excited to be involved in developing this brand, which we believe has a massive future within the UK chocolate category.”
© FoodBev Media Ltd 2024