Walkers Shortbread is expanding its range of shortbread biscuits with the launch of a three-strong Gluten Free range.
With approximately one in every 100 people in the UK suffering from coeliac disease, consumer demand for gluten-free products continues to increase.
The Walkers Gluten Free range will be produced using a specialist flour blend and has received the certified accreditation from Coeliac UK, adhering to all regulated manufacturing processes and ingredient labelling.
Walkers Gluten Free offering, which is also suitable for vegetarians and certified Kosher OUD, launches with an RRP of £2.50. The range comprises:
The range is packaged in Walkers iconic tartan livery.
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