The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Hershey has launched a unified US operating model, bringing its sweet, salty and protein portfolios together under a single structure branded ‘ONE Hershey’.

Brown-Forman Corporation has appointed Jim Peters as its new chief executive vice president and chief financial officer, effective 31 March.

Fonterra has announced that its chief executive officer, Miles Hurrell, will step down after eight years in the role and a 25-year career with the dairy co-operative.

Rémy Cointreau has created a new Prestige Division aimed at accelerating the global development of its high-end wine and spirits portfolio.

Novella Innovative Technology has appointed nutraceutical industry veteran Antonio Martinez Descalzo as chief executive officer.

Packaging and injection moulding technology provider, Husky Technologies, has appointed long-time executive Robert Domodossola as president and chief executive officer, effective immediately.

Associated British Foods (ABF) has appointed Joana Edwards as group chief financial officer with immediate effect.

Flowers Foods has appointed Michelle Lorge as president of Simple Mills, as founder Katlin Smith steps down from her CEO role.

Coca-Cola İçecek has announced a leadership transition that will see current chief operating officer, Ahmet Kürşad Ertin, assume the role of chief executive officer from 1 July 2026.

Ferrero has announced a new governance structure, including the creation of two new roles reporting to Ferrero International president, Giovanni Ferrero.

Prime Drink Group has appointed Germain Turpin as interim president and chief executive officer.

JM Smucker has appointed Woo-Sung (Bruce) Chung and David Singer to its board of directors, effective 15 April 2026.