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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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Swizzels expands Halloween confectionery range with new Squashies Squeletons

Swizzels expands Halloween confectionery range with new Squashies Squeletons

Swizzels has expanded its range with the launch of a limited-edition Squashies Squeletons product ahead of Halloween.

New products
Krispy Kreme launches Barbie-inspired doughnut collection to mark 65th anniversary

Krispy Kreme launches Barbie-inspired doughnut collection to mark 65th anniversary

Krispy Kreme has unveiled a new doughnut collection in celebration of the 65th anniversary of the Barbie brand, featuring four new treats.

Bakery
McCormick introduces limited-edition finishing sugars for seasonal baking and beverages

McCormick introduces limited-edition finishing sugars for seasonal baking and beverages

McCormick has launched six limited-edition Holiday Finishing Sugars, designed to cater to the growing consumer interest in festive baking.

New products
Ferrero Rocher launches Dark Hazelnut and Crunchy Salted Caramel chocolate bar

Ferrero Rocher launches Dark Hazelnut and Crunchy Salted Caramel chocolate bar

Ferrero North America has unveiled its latest chocolate bar flavour, Dark Hazelnut and Crunchy Salted Caramel, just in time for autumn.

Confectionery
Valeo Foods bolsters presence in confectionery space with IDC Holding acquisition

Valeo Foods bolsters presence in confectionery space with IDC Holding acquisition

Valeo Foods has agreed to acquire IDC Holding, a producer of wafers, biscuits, confectionery and chocolate in Central and Eastern Europe.

Mergers & Acquisitions
Hershey appoints Michael Del Pozzo as president of US confection business

Hershey appoints Michael Del Pozzo as president of US confection business

The Hershey Company has appointed Michael Del Pozzo as president of its US confection business, effective September 16 2024.

Appointments
Cargill upgrades coatings and fillings plant in Deventer, the Netherlands

Cargill upgrades coatings and fillings plant in Deventer, the Netherlands

Cargill has increased the capacity of its coatings and fillings plant in Deventer, the Netherlands, by 60%.

Ingredients
Cargill opens Indonesian blending facility for ‘multi-sensorial’ confectionery

Cargill opens Indonesian blending facility for ‘multi-sensorial’ confectionery

Cargill has opened its first blending facility in Southeast Asia, located at its site in Pandaan, East Java, Indonesia.

Confectionery
Collaboration is king: The rise of food and beverage brand fusions

Collaboration is king: The rise of food and beverage brand fusions

As brands seek to capture new markets, we are witnessing a growing trend of hybrid products that blend both food and drink.

Beverage
Mount Franklin Foods acquires assets of confectionery company Stuffed Puffs

Mount Franklin Foods acquires assets of confectionery company Stuffed Puffs

Mount Franklin Foods has announced the acquisition of assets from Bethlehem, Pennsylvania-based Stuffed Puffs.

Mergers & Acquisitions
Terry’s expands offering with 'ballsy' NPD

Terry’s expands offering with 'ballsy' NPD

Carambar’s British confectionery brand Terry’s, recognised for its chocolate orange, has launched a new Chocolate Milk Ball.

New products
Hershey launches Reese's Chocolate Lava Big Cup amid dessert-inspired flavour trend

Hershey launches Reese's Chocolate Lava Big Cup amid dessert-inspired flavour trend

The Hershey Company has unveiled its latest product innovation, Reese's Chocolate Lava Big Cup, which is now available nationwide in the US.

Confectionery
Confectionery
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