The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
28 March 2025
Premier Foods expands Cadbury cake range with new variant
Premier Foods has announced the latest addition to its cake portfolio: the Cadbury Caramel Celebration Cake.
28 March 2025
ADM cuts jobs in grain trading division
Reuters has reported that Archer-Daniels-Midland (ADM) has cut jobs at its largest unit in its grain trading and oilseed processing division
28 March 2025
#8 Crunchtime podcast: Exploring the impact of the new C-Label and F-Label
We explore the impact of V-Label's new certifications for foods made with advanced cell cultivation and fermentation technologies.
28 March 2025
PE firms consider €5bn bid for Nestlé water business
Private equity (PE) firms PAI Partners and Bain Capital are reportedly among buyout firms considering bids for Nestlé's water business,...
28 March 2025
Ginsters teams up with Heinz on new beans and cheese slice
UK savoury pastry specialist Ginsters has launched a new limited-edition beans and cheese slice in collaboration with Heinz.
28 March 2025
Lucas Bols appoints Frank Cocx as new CEO
Dutch alcohol group Lucas Bols has appointed Frank Cocx to the role of CEO, with current CEO Huub van Doorne to step down after 20 years.
28 March 2025
Fairfields Farm to launch limited-edition Chorizo & Red Wine-flavoured crisps
Fairfields Farm is launching a new limited-edition crisp flavour, Chorizo & Red Wine, set to hit shelves in May 2025.
28 March 2025
Ocean's bounty: Why algae are the next big thing in food
The F&B industry is embracing algae innovation, from seaweed that sizzles like bacon to algae oils, and sustainability packaging.
27 March 2025
Cutwater debuts new RTD cocktails
Cutwater, a spirits-based canned cocktail brand, has unveiled two new cocktail innovations for the spring and summer seasons – a Spicy...