The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Meat
Pythag Tech secures $4.25m to develop AI platform for cultivated meat
Cultivated meat technology company Pythag Tech has raised $4.25 million in seed funding.
Aldi launches sustainable British beef farming initiative with ABP
Aldi has launched a new initiative with meat processor ABP to support British beef farmers.
ProAmpac introduces active packaging technology to extend shelf life of meat, seafood and dairy
ProAmpac has launched its ProActive Intelligence Shelf Protect (SP) Series, a new packaging technology designed to reduce microbial growth, extend product shelf life and minimise food spoilage.
Lallemand expands microbial meat solutions portfolio with IFF acquisition
Lallemand has acquired IFF’s meat cultures portfolio as it looks to expand its offering of microbial solutions for meat applications.
Heck! expands beyond core sausage, burger and meatball offer with new Easy Mince range
Heck! is expanding into mealtime solutions with the launch of a new Easy Mince range.
Grupo Fuertes acquires Nutrave to strengthen position in Spanish poultry sector
Grupo Fuertes has acquired Nutrave, a poultry processing company based in Bargas, Toledo, Spain.
Danish Crown Beef CEO Finn Klostermann to leave as group restructures
Finn Klostermann is to step down as CEO of Danish Crown Beef at the end of the year.
Cargill invests $130m to expand poultry operations across Asia
Cargill is investing more than $130m over two years to expand its poultry operations across Thailand and the Philippines.
Olymel opens new integrated meat processing plant in Trois-Rivières, Canada
Canadian pork and poultry producer Olymel has inaugurated its new integrated processing plant in Trois-Rivières, marking the completion of one of the largest modernisation projects in its history.
Avara announces £100m investment programme to strengthen UK poultry production
Avara has announced plans to invest more than £100 million in its UK poultry operations over the next three years.
Ginsters launches limited-edition 100% British beef and ale pasty in support for local farmers
UK savoury pastry brand Ginsters has launched a limited-edition Ginsters Beef & Ale Pasty, made with 100% British meat in support for the nation’s farmers.
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