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New Tech Foods

Ayana Bio and Brevel partner on plant-based bioactive ingredient production

Plant-based

Research highlights affordability and taste as plant-based growth drivers in Europe

Research

European study highlights regenerative agriculture’s crop resilience benefits during drought

Ingredients

Sun Bear Biofuture completes first production run at £25k pilot plant

New Tech Foods

Phytolon raises $23.6m Series B to scale fermentation-based natural food colours in US

New Tech Foods

MyriaMeat advances cultivated venison development with roe deer stem cell breakthrough

Agriculture

AeroFarms acquired by Palm Ventures

Vertical farming company AeroFarms has announced its acquisition by an affiliate of Palm Ventures, a family investment office with operations in Austin and Greenwich, US.

Food

Soufflet Malt and Ferments du Futur partner on fermented cocoa alternatives

Soufflet Malt and Ferments du Futur have launched a new research initiative aimed at developing next-generation food ingredients.

The intersection of food and technology. From smart farming and cultivated meat to precision fermentation, AI-powered manufacturing and alternative proteins.

New Tech Foods

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