The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
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BakeAway launches new ready-to-bake cookie dough brand, Doh!
UK manufacturer BakeAway has launched a new ready-to-bake cookie dough brand, Doh!, aiming to bring bakery-style treats to consumers’ own kitchens.
Candy Can launches nostalgia-driven bubble gum beverage
Candy Can is expanding its novelty-led portfolio through a new licensing partnership with Perfetti Van Melle.
Sockerbit expands retail footprint with new sour foamy lips & skulls
Swedish confectionery brand Sockerbit has launched a new product, Sour Foamy Lips & Skulls, now available in 1,600 stores nationwide.
Cornetto launches Max range alongside recipe revamp and new flavours
Cornetto is expanding its UK range for summer with the launch of a more indulgent format, Cornetto Max, alongside recipe upgrades and new flavours across its portfolio.
Red Bull reveals Citrus Zest flavour as next Summer Edition
Red Bull UK has announced its latest seasonal flavour innovation: Summer Edition Citrus Zest, available in retail now.
Ginsters adds new limited-edition BBQ Pork Sausage Roll to line-up
British savoury pastry brand Ginsters has introduced a new limited-edition BBQ Pork Sausage Roll product, inspired by classic American barbecue flavours.
Lean Kitchen Network launches ‘clean label’ ready meals brand Hide exclusively in Tesco
UK food venture builder Lean Kitchen Network has unveiled a new convenience food brand, Hide, debuting exclusively in Tesco stores and online from April 2026.
Lurpak turns up the heat with chilli & garlic butter
Arla Foods-owned Lurpak is expanding its flavoured butter portfolio with the launch of Lurpak Chilli & Garlic.
Sidel unveils lightweight returnable PET bottle for still water
Sidel has introduced a new returnable PET bottle designed specifically for the still water category, as beverage producers and retailers seek solutions that reduce waste and support circularity.
Lindt unveils Japan-inspired chocolate range for Spring/Summer 2026
Lindt & Sprüngli is tapping into seasonal and global flavour trends with the launch of a limited-edition, Japan-inspired chocolate collection for spring/summer 2026.
Holy Moly expands into breakfast and on-the-go options
oly Moly is strengthening its presence in the convenience and food-to-go category with the launch of three new avocado-based products.
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