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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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Prinova upgrades New Jersey production site

Prinova upgrades New Jersey production site

Prinova Aromas, a division of the Nagase Group, has announced an investment in its New Jersey production site.

Ingredients
UK toddlers get nearly half their calories from ultra-processed foods, study finds

UK toddlers get nearly half their calories from ultra-processed foods, study finds

A new study led by researchers at UCL reveals that toddlers in the UK obtain nearly half (47%) of their daily caloric intake from UPFs.

Research
Cargill expands cocoa production in Indonesia to cater to growing Asian market

Cargill expands cocoa production in Indonesia to cater to growing Asian market

Cargill has launched a new cocoa production line at its processing plant in Gresik aimed at meeting demand for indulgent products in Asia.

Funding & Investments
Lesaffre secures majority stake in Biorigin to strengthen its savoury ingredient solutions

Lesaffre secures majority stake in Biorigin to strengthen its savoury ingredient solutions

French yeast manufacturer Lesaffre has acquired a majority stake in Biorigin, a business unit of Zulior.

Ingredients
Mérieux NutriSciences to acquire Bureau Veritas’ food testing business

Mérieux NutriSciences to acquire Bureau Veritas’ food testing business

Mérieux NutriSciences has entered into an agreement to acquire the food testing business of Bureau Veritas for €360 million.

Mergers & Acquisitions
Badia Spices to offload majority stake to investors

Badia Spices to offload majority stake to investors

Hispanic food company Badia Spices has agreed to sell a majority stake to a group of investors.

Mergers & Acquisitions
Baby steps: The rise of plant-based infant nutrition

Baby steps: The rise of plant-based infant nutrition

Melissa Bradshaw, editor of The Plant Base at FoodBev, explores the offerings available in the plant-based infant and toddler nutrition.

Nutrition
Opinion: Clean and crunchy – elevating batters and breadings for modern consumers

Opinion: Clean and crunchy – elevating batters and breadings for modern consumers

As demand for crispy, crunchy coatings continues to rise, manufacturers face the challenge of creating clean label batters and breadings.

Exclusives
Italcanditi and CSM Ingredients unite to form Vitalfood brand

Italcanditi and CSM Ingredients unite to form Vitalfood brand

Vitalfood is a newly formed entity resulting from the collaboration between Italcanditi and CSM Ingredients.

Partnership
Holy Moly launches hot dippable cheese range

Holy Moly launches hot dippable cheese range

Holy Moly, known for its natural dips, has unveiled its latest offering: Cheesy Hot Serves range, said to be the first hot dips in the UK.

New products
GoodMills Innovation presents new plant-based ingredient solutions

GoodMills Innovation presents new plant-based ingredient solutions

GoodMills Innovation has announced it will showcase several new plant-based ingredient solutions at the FiE event in Germany next month.

Food
Babylife Organics launches baby food line addressing heavy metal contamination

Babylife Organics launches baby food line addressing heavy metal contamination

Babylife Organics has launched a line of Regenerative Organic Certified products designed to mitigate toxic heavy metal contamination.

New products
Ingredients
Kalsec - Articles (40k), Categories, Ing, Food, Bev - Sept 2024
FiE
Food Awards
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