The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
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Sustainability
Extreme weather shockwaves: How can the F&B industry build resilience?
The global F&B industry is preparing for major supply chain disruption as meteorologists warn that the strengthening El Niño weather pattern is likely to intensify extreme weather across key agricultural regions. FoodBev's Leah Smith reports.
Hippo Harvest secures $30m funding to scale robotic organic greenhouse production
US indoor farming company Hippo Harvest has raised $30 million in a Series C funding round to accelerate the commercialisation of its robotics-powered organic leafy greens business.
Suntory launches wetland restoration initiative in Kumamoto, Japan
Suntory has launched a wetland restoration project with a local organisation in Mashiki Town, Kumamoto, Japan, aiming to improve biodiversity conservation and water replenishment.
European Commission publishes Protein Action Plan and Livestock Strategy to boost resilience
The European Commission has published its new Protein Action Plan alongside a Livestock Strategy, aiming to boost the resilience of Europe’s agri-food sector and address market challenges.
UK and Netherlands strengthen partnership to boost circular economy finance
The UK and Dutch governments have agreed to deepen cooperation on circular economy finance
Food security redefines the future of food production
Jim Mellon, investor and executive chairman of Agronomics, explores how precision fermentation, cell cultivation and gene-editing could help strengthen food security and build a more resilient production system.
Flavourfresh partners with Paranova for tomatoes in FibreFresh paper-based punnets
Flavourfresh has launched a new premium tomato range in Asda stores, introducing exclusive Tomalina varieties packaged in paper-based punnets developed by packaging specialist Paranova.
UK moves to tighten deforestation rules for food supply chains
The UK government has unveiled plans to strengthen regulations aimed at preventing products linked to illegal deforestation from entering British supply chains.
Framing regenerative agriculture into meaningful connections
As regenerative agriculture moves from buzzword to business strategy, new consumer insights reveal its potential to reshape the food value chain. ADM's Candy Siekmann explores the opportunities for brands, retailers and farmers in this piece.
Tetra Pak and Jealsa launch 'first carton packaging for shelf-stable tuna'
Tetra Pak and Spanish seafood producer Jealsa have launched what they describe as the 'world's first carton packaging solution for shelf-stable tuna'.
Vetropack unveils ‘Europe’s lightest’ Rhinewine bottle alongside new reusable variant
Vetropack has developed what it claims is the lightest Rhinewine bottle in Europe, alongside a reusable variant that supports the recently introduced reusable wine bottle system in Austria.
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