The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Pladis has expanded its Jacob’s portfolio with the launch of Jacob’s Bites, a new line of boxed savoury snacks. Created to reinvigorate...

Lucozade Alert is introducing of two new 250ml cans: Alert Ultimate Energy and Alert Zero Sugar Mango Peachade.

Mondelēz has announced the appointment of Filippo Catalano as its new chief information and digital officer, effective later this year.

Speciality ingredient solution provider Ingredion has launched a new pea protein optimised for cold-pressed bars.

Mars Food & Nutrition has expanded its ready meal offering in the UK with two new lines under its Ben’s Original brand.

Celebrity chef Joe Sasto has launched Tantos, the world’s first puffed pasta chip infused with classic Italian-American flavours.

Kraft Heinz’s potato brand Ore-Ida has partnered with frozen dessert firm GoodPop to launch the Fudge n’ Vanilla French Fry Pop.

FoodBev explores the benefits of oral disintegration technology, including its ease of use, rapid absorption and versatility.

The food and beverage industry has seen significant progress in sustainable packaging solutions this year. Numerous innovative approaches...

KP Snacks has teamed up with Wallace & Gromit for a new Tyrrells crisp flavour: Wensleydale & Cranberry.

Join us as we dive into the coolest trends shaping the ice cream sector and, further down, discover our top new product developments.

Juice Generation, a juice shop in New York City, is marrying two unlikely foods – juice and gelato – in its latest product development.