The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Food
Kellogg’s unveils festive line up to its Rice Krispies Squares range
Kellogg’s has expanded its snacking portfolio with the launch of Rice Krispies Squares Yule Log Style, a limited-edition seasonal version of the popular cereal treat.
Nutriearth inaugurates first commercial vitamin D3 production site in France
Nutriearth has opened its first commercial manufacturing facility in Carvin, France, for the production of natural vitamin D3 made from edible insects.
Mr Kipling invests £2.1m in solar farm to power Carlton bakery
Premier Foods' Mr Kipling brand has completed a £2.1 million solar energy investment at its Carlton Bakery in South Yorkshire, UK.
Jimmybar launches new creatine bar to market
Chicago-based Jimmybar Functional Protein has unveiled what it calls the 'first real food creatine protein bar' – combining performance nutrition with clean ingredients and a consumer-friendly flavour.
How fortified dairy can help close the nutrient gap in children’s diets
Antoine Hours, general manager at Yoplait UK, shares how fortified dairy products support healthy growth and development in children and explains Yoplait’s ethos of starting nutrition early.
Roquette introduces Amysta L 123 for enhanced clean label transparency
Roquette has launched Amysta L 123, a thermally soluble pea starch that promises to reshape the landscape of clean label products.
Goodfella’s launches Pizza Pinwheels in UK
Nomad foods-owned Goodfella’s is expanding its product line-up with the introduction of new Pizza Pinwheels
Kraft Heinz unveils $300m in US promotions as consumer spending decreases
In its latest earnings call, Kraft Heinz says it will boost US promotional spend by $300m to tackle economic challenges and prepare for its planned 2026 company split.
Fresh Del Monte and Church Brothers Farms align in packaging deal
Fresh produce companies, Fresh Del Monte and Church Brothers Farms, have announced a strategic agreement involving the sale and transfer of key assets from Fresh Del Monte’s Mann Packing business.
Upcycled Plant Power receives £3.5 million in funding round
Upcycled Plant Power, a UK food-tech company creating sustainable protein products from previously wasted broccoli crops, has received £3.5 million in a recent investment round.
Belazu taps into global flavour fusion trend with new Miso Harissa
Mediterranean and Middle Eastern cooking ingredients brand Belazu has added Miso Harissa to its core range, tapping into the growing global flavour fusion trend.
Linear Bar redefines ‘healthy snacking’ with the taste of candy and clean ingredients
Linear Bar, a 100% organic protein bar made with real chocolate, caramel and nougat, has launched across the US, offering a functional snack that tastes like a candy bar with the nutritional profile of a super food.
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