The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Food
Lindt unveils new Excellence Pistachio Dark Chocolate bar
Lindt’s new offering taps into growing demand for dark chocolate, as well as the rising popularity of pistachio-flavoured confectionery.
Kellogg’s launches limited-edition Easter-themed Rice Krispies Squares flavour
Kellogg’s has announced the launch of a new limited edition Rice Krispies Squares on the run up to Easter – a Crushed Mini Eggs & Chocolate variety.
Danish Crown expands operations with new facility amid growing pork demand
Danish Crown plans to establish a new production facility in Vejen, creating 100 jobs as part of its strategy to enhance its pork processing capabilities.
M2 Ingredients to unveil new functional mushroom innovation lab
M2 Ingredients, a vertically integrated functional mushroom grower based in California, US, is set to open its new M2 Center of Innovation next month – an advanced R&D lab designed to accelerate functional mushroom product development.
Popcorn Kitchen unveils new savoury line, Crunch Corn
British snack brand Popcorn Kitchen has expanded its portfolio with a new savoury line, Crunch Corn, available now in three flavours.
Lamb Weston to close Munro, Argentina plant, consolidate Latin America production
Lamb Weston is closing its Munro, Argentina, manufacturing facility as part of a broader strategy to improve profitability and operational efficiency across its global manufacturing network.
FieldGoods partners with Pip & Nut to launch limited-edition Peanut Butter Brownie
Premium ready meal brand FieldGoods has collaborated with UK-based natural nut butter brand Pip & Nut to introduce a limited-edition Peanut Butter Brownie.
Irish food, drink and horticulture exports reach record €19bn amidst market challenges
The report highlights that the growth in exports was primarily driven by significant price increases in key categories such as beef and dairy.
La Vie debuts ‘UK-first’ vegan salami sticks
Plant-based meat alternatives brand La Vie has introduced what it claims is a category-first innovation in the UK: Vegan Salami Sticks, rolling out this month for Veganuary.
Whole foods, protein, dairy and fat back in favour under new US guidance
The US government has released new Dietary Guidelines for Americans that mark a dramatic reset in nutrition policy, prioritising whole, minimally processed foods and ‘declaring war’ on sugar.
Pladis adds to McVitie’s Digestives line with limited-edition Golden Cinnamon flavour
The Golden Cinnamon flavour features the classic buttery texture of McVitie’s Digestives, enhanced with the warm and sweet notes of cinnamon.
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