The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Food
Emmi expands dessert portfolio with acquisition of The English Cheesecake Company
Swiss dairy giant Emmi Group has strengthened its foothold in the premium dessert segment with its acquisition of The English Cheesecake Company.
Wildfarmed expands portfolio with new Regenerative Crumpets
Wildfarmed, a food and farming business focused on regenerative agriculture, has expanded its UK retail range with the launch of Regenerative Crumpets.
The Flava People and Diageo launch alcohol-free Baileys Chocolate Sauce for the festive season
The Flava People has once again joined forces with Diageo to launch a new alcohol-free Baileys Chocolate Sauce, landing in Aldi stores nationwide this December.
Roquette unveils new Horizons AI platform to help food industry navigate change
Roquette has unveiled Horizons, a new foresight platform designed to help food and nutrition businesses anticipate change and navigate uncertainty.
Max Koeune, CEO of McCain Foods, appointed co-chair of Consumer Goods Forum
Max Koeune, president and CEO of McCain Foods, has been appointed co-chair of the Consumer Goods Forum alongside Tesco CEO Ken Murphy.
Magnum Ice Cream Company invests £50m into factory in Gloucester
The Magnum Ice Cream Company has announced a £50 million investment into its manufacturing site in Gloucester, the UK’s largest ice cream factory.
Chromologics secures €7m to launch fermentation-based natural food colour
Danish biotech Chromologics has raised €7 million in a funding round led by Novo Holdings, EIFO, Döhler Ventures, Collateral Good Ventures and Synergetic, bringing its total capital raised to nearly €20 million.
Mettler-Toledo launches X3 Series for bulk food x-ray inspection
Mettler-Toledo Product Inspection has introduced the X3 Series, a new line of bulk flow x-ray inspection systems aimed at detecting physical contaminants and reducing waste in food production.
Vadasz introduces its first seasonal innovation, Sprout Kimchi
The Compleat Food Group’s chilled pickles and kimchi brand, Vadasz, is expanding its range with the launch of its first-ever seasonal innovation: Sprout Kimchi.
Good Eat’n expands plant-based snack range with new tortilla chip and popcorn varieties
Chris Paul’s plant-based snack brand, Good Eat’n, has added two new products to its lineup as demand for clean-label, dairy-free snacks continues to grow.
Tyson Foods restructures beef operation, closes Lexington facility
Tyson Foods has announced significant changes to its beef production network aimed at optimising operations and ensuring sustainable growth.
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