The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

In addition to the investment, Mondelēz is calling for sector-wide collaboration to help address current environmental and social challenges.

The system features a heat pump that will use residual energy from the factory's cold production plant to heat water for manufacturing and AC.

Sidel, a provider of equipment, services and solutions for packaging, has opened a new hub dedicated to PET recycling in France.

The Compleat Food Group-owned brand Unearthed has expanded its frozen dessert range with the launch of a giant version of the popular Spanish churro snack.

Soli Organic has raised approximately $125m in a Series D funding round led by investment firms CDPQ and Movendo Capital.

British chocolate brand Love Cocoa has launched limited-edition cheese and chocolate truffles ahead of Christmas time.

Stellar Pizza, a mobile pizza restaurant powered by robots, has secured $16.5m in a funding round led by venture capital firm, Marcy Venture Partners.

Path, a US-based sustainable bottled water brand, has raised $30 million in a Series A funding round led by Altos Ventures.

Mondelēz-owned brand Grenade has announced the launch of a new range of protein flapjacks in the UK.

The green bond, driven by strong investor demand, is a fixed-income instrument designed to support Coca-Cola HBC's climate and environmental projects.

Cult Food Science has secured funding for its De Novo Dairy portfolio company to accelerate the release of its first cultivated dairy product in Africa.

Mondi plans to invest around €5m in a new R&D facility aimed at developing solutions that will help customers achieve their sustainability goals.