The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

In a bid to appeal to more customers, Starbucks is changing its menu to include five new healthy breakfast options.

The Natural Hydration Council is being launched in the UK on 1 September to research and promote the environmental, health and other sustainable benefits of natural bottled water.

Finland-based company Hankintatukku Oy will start marketing Lipogen PS-Plus – a dietary supplement for mental stress control.

One person has died as a result of a listeria monocytogenes outbreak in Ontario. Another 16 people are sick, according to The Public Health Agency of Canada.

Jars of Bovril are being removed from British stores after a batch of the product was found to be contaminated with salmonella.

Guylian, renowned for its marbled Chocolate Sea Shells, has created extra dark chocolate Sea Shells with 74% cocoa.

PHS Waterlogic’s mains-fed water dispensers each have an anti-microbial surface that inhibits the spread of bacteria through surface contact.

Embodi, a new functional beverage in the US, is claimed to provide all the antioxidants and health benefits of red wine – without the side-effects of alcohol.

Spanish water cooler manufacturer Canaletas has reached an agreement with the renowned ACE Foundation to help combat Alzheimer's Disease.

New market research reveals that current perceptions about coffee in the UK are completely off the boil. Read on to learn some interesting coffee facts!

Following the dismissal of a water machine vendor by the Dragons' Den team, mains-fed water machine manufacturer Tana Water UK has highlighted the dangers of purchasing filtration products from pyramid sellers without a mandatory service agreement.

Smith Dairy Products has announced that all flavours of its popular school milk will follow the Alliance for a Healthier Generation guidelines.