top of page

The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

FoodBev Media Logo
ADM (Beverages) | September 2025
Kurita | Oct 2025
Tetra Pak Kragen MPU Jan 26
Access more as a FoodBev subscriber

Sign up to FoodBev and unlock more insights from the international food and beverage industry. Subscribers have access to webinars, newsletters, publications and more...

IFE Leaderboard | Feb-Mar 2026
Manufacturing
Del Monte Foods to close Modesto fruit cannery, impacting up to 1,800 workers

Del Monte Foods to close Modesto fruit cannery, impacting up to 1,800 workers

Del Monte Foods is set to close its fruit cannery in Modesto, California, marking the end of operations at a facility that has played a long-standing role in the agricultural economy of the state’s Central Valley.

Food
Lactalis to shutter Brisbane milk plant and redirect production

Lactalis to shutter Brisbane milk plant and redirect production

French dairy giant Lactalis will close its South Brisbane milk plant in July 2026, shifting production to fewer modern sites as it reshapes its Australian network.

Dairy
Emsland Group aims to set ‘new standard’ for vegan and vegetarian gummies with starch solution

Emsland Group aims to set ‘new standard’ for vegan and vegetarian gummies with starch solution

Emsland Group has announced the launch of Emjel LC 15, a new functional starch solution aiming to transform the production of vegan and vegetarian confectionery.

Ingredients
Embracing robotics as a service (RaaS) in the food manufacturing industry

Embracing robotics as a service (RaaS) in the food manufacturing industry

Chef Robotics explains why Robotics as a Service is gaining traction, offering food manufacturers a flexible, scalable alternative to traditional CapEx.

Exclusives
Vion plans permanent closure of Hilden deboning site amid market consolidation

Vion plans permanent closure of Hilden deboning site amid market consolidation

Meat group Vion has announced plans to permanently close its deboning facility in Hilden, Germany, citing ongoing structural changes in the meat market that are driving the need for consolidation.

Food
Impossible Foods joins forces with yeast protein start-up Equii

Impossible Foods joins forces with yeast protein start-up Equii

The partnership marks Impossible's expansion into new protein-boosted products that are complementary to its meat alternatives, including grain-based breads and pasta.

Food
Danish Crown expands operations with new facility amid growing pork demand

Danish Crown expands operations with new facility amid growing pork demand

Danish Crown plans to establish a new production facility in Vejen, creating 100 jobs as part of its strategy to enhance its pork processing capabilities.

Meat
M2 Ingredients to unveil new functional mushroom innovation lab

M2 Ingredients to unveil new functional mushroom innovation lab

M2 Ingredients, a vertically integrated functional mushroom grower based in California, US, is set to open its new M2 Center of Innovation next month – an advanced R&D lab designed to accelerate functional mushroom product development.

Ingredients
Lamb Weston to close Munro, Argentina plant, consolidate Latin America production

Lamb Weston to close Munro, Argentina plant, consolidate Latin America production

Lamb Weston is closing its Munro, Argentina, manufacturing facility as part of a broader strategy to improve profitability and operational efficiency across its global manufacturing network.

Manufacturing
AB InBev to reacquire stake in US metal container operations for $3bn

AB InBev to reacquire stake in US metal container operations for $3bn

The transaction is valued at approximately $3 billion and is expected to enhance AB InBev's operational control over its packaging facilities, which are critical to its supply chain.

Mergers & Acquisitions
Bactolife secures over €30m in funding for gut-friendly Binding Proteins

Bactolife secures over €30m in funding for gut-friendly Binding Proteins

Bactolife, a start-up based in Copenhagen, Denmark, has raised over €30 million in Series B funding to accelerate the commercialisation of its precision-fermented Binding Proteins innovation.

Ingredients
DairyCraftPro introduces advanced yogurt processing software

DairyCraftPro introduces advanced yogurt processing software

Dairy technology provider DairyCraftPro has introduced a new advanced yogurt processing software solution, designed to simplify and automate every stage of yogurt manufacturing.

Technology
  • Page 6
bottom of page