The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Partnership
ADM and Bayer expand sustainable soybean farming initiative in Maharashtra, India
ADM has announced a three-year extension of its partnership with Bayer to support soybean farmers in Maharashtra, India.
NutriFusion partners with BeLoved Foods to boost nutrition in mug cakes
NutriFusion, maker of nutrient-rich fruit and vegetable ingredient blends, has partnered with BeLoved Foods, the functional baking brand behind single-serve mug cakes for women aged 35 and over.
Onnu partners with ReGenEarth for integrated AD–pyrolysis project
Onnu has entered a strategic partnership with ReGenEarth to supply technology and engineering for a new integrated anaerobic digestion (AD) and pyrolysis project at ReGenEarth’s Sedgefield site at Hope Farm, a 3,500 acre dairy operation that supplies milk to Arla.
All G partners with Armor Protéines to scale human and bovine lactoferrin following $6.6m round
Australian biotech innovator All G is accelerating its entry into the global speciality protein market through a joint venture with France-based bioactives leader Armor Protéines, alongside the close of a $6.6m convertible note round.
Lasenor teams up with Meala FoodTech to present texturizing pea protein for egg-reduced muffins
Spanish bakery solutions company Lasenor has debuted a clean label, texturizing protein specifically designed for commercial bakery applications, in collaboration with Israeli start-up Meala FoodTech.
Alpla launches food-grade HDPE recycling initiative in partnership with NTCP
Alpla Group has announced the establishment of a new recycling company focused on developing a food-grade high-density polyethylene recycling process.
Fresh Del Monte strikes long-term sourcing partnership with Vietnam’s Thaco Agri
Fresh Del Monte, one of the world’s largest vertically integrated fresh produce companies, has entered into a long-term sourcing partnership with Thaco Agri, the agricultural division of Vietnam’s Thaco Group.
Grenade introduces limited-edition Creme Egg protein bar
UK protein bar brand Grenade has announced the launch of a limited-edition Creme Egg-flavoured protein bar ahead of next Easter.
Döhler and VitaWorks team up to accelerate nutraceutical innovation in the US
Döhler has partnered with US nutraceutical manufacturer VitaWorks, aiming to expand innovation across North America’s health and functional nutrition industry.
Heineken collaborates with designer Axel Chay on limited-edition Marseille-inspired beer
Heineken Studio, Heineken’s innovation hub, has launched a limited-edition brew in collaboration with French interior designer Axel Chay.
Barry Callebaut teams up with cocoa-free chocolate start-up Planet A Foods
Barry Callebaut has today announced a long-term partnership with Planet A Foods, a start-up innovating in sustainable cocoa-free chocolate alternatives.
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