The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Carlsberg has launched a new 100% Fonio Lager, developed in collaboration with Brooklyn Brewery.

Sats, a provider of gateway services and food solutions in Asia, has announced a strategic partnership with Mitsui

2M Group of Companies has launched a new packaging-focused business unit called Sustainable Packaging Technologies.

This year has been filled with exciting partnerships & collaborations. Let's explore how they are shaping the future of the F&B industry.

Simple Planet's CEO Dominic Jeong has been elected as the first chairman of the Bio Future Food Industry Association.

PepsiCo and Yara have announced a long-term partnership aimed at providing European farmers with low-carbon crop nutrition solutions.

Roquette and Bonumose have signed an agreement to advance the development and scalability of tagatose, a natural-origin sweetener.

Morrisons has partnered with Sea Forest, an environmental technology company, to reduce greenhouse gas emissions from beef cattle.

Raffinerie, Beneo and Puratos launch Climate Farming Project, supporting Belgian farmers to adopt more sustainable farming methods.

ADM is collaborating with Ooni Pizza Ovens to introduce an exclusive line of flour produced using regenerative agriculture practices.

Suntory Holdings has initiated a three-year project to reduce carbon emissions in sugarcane farming in Thailand.

Precision-fermented egg developer The Every Company has announced a new partnership with Spanish omelette producer Grupo Palacios.