The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Partnership
Danone and Arcor form new JV to unlock dairy opportunities in Argentina
The joint venture includes a transaction to acquire the remaining stake in local dairy group Mastellone Hermanos, creating a newly integrated dairy leader in the region.
Novonesis partners with Technical University of Denmark to scale CO2 protein innovation
Novonesis is working with Technical University of Denmark (DTU)’s Bright Biofoundry, to accelerate the development of sustainable protein.
Ingredion partners with Shiru on AI-driven protein discovery
Ingredion has entered a global R&D collaboration with US-based ingredient discovery company Shiru to accelerate the development and commercialisation of novel functional proteins.
Aston University and Mondelēz launch filtration research partnership
Aston University has partnered with Mondelēz to develop filtration-based technologies designed to fine-tune flavours, nutrients and aromas in food.
Brown-Forman to bring flavoured malt beverage portfolio in-house, ending US partnership with Pabst
Brown-Forman Corporation and Pabst Brewing Company have announced a mutual agreement to conclude their US partnership related to flavoured malt beverages.
Bel invests $2.7m to cut dairy emissions in Canadian supply chain
Bel Canada says it will invest $2.7m over five years to reduce GHG emissions from its Canadian milk supply, targeting a 30% cut.
Cargill teams up with cell-based cacao start-up Kokomodo
Cargill has entered into a partnership with Kokomodo, an Israeli food-tech company that produces functional cacao ingredients through cellular agriculture.
Tilray Brands and Carlsberg Group enter exclusive US brewing partnership
US-based Tilray Brands has entered into a exclusive brewing and licensing agreement with Danish brewer Carlsberg, starting 1 January 2027.
US-Argentina trade deal opens new dairy export opportunities
US dairy exporters are poised to gain greater access to Argentina following the recent signing of a reciprocal trade and investment agreement.
Foodberry and Bel US announce partnership to expand better-for-you snacks in US
Foodberry, a B2B food technology company and manufacturer, has entered into a strategic partnership with Bel US, part of the Bel Group, to develop new fruit-based snack products for the US market.
Impossible Foods joins forces with yeast protein start-up Equii
The partnership marks Impossible's expansion into new protein-boosted products that are complementary to its meat alternatives, including grain-based breads and pasta.
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