The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

LoveRaw is expanding its M:lk Choc Bar portfolio, as the firm looks to "maintain its position as the UK's fastest-growing vegan chocolate brand".

The Frito-Lay North America division of PepsiCo has expanded its Lay's portfolio in the US with the introduction of Lay's Layers.

Mondelēz International-owned brand Oreo has launched two new cookie flavours, Ultimate Chocolate and Ultimate Toffee Crunch.

The "grabbable, munchable, mashable" food can be mixed with a baby's usual milk (for aged six months+), or served whole as finger food (eight months+).

Vegan and dairy-free confectioner Buttermilk has unveiled a range of chocolate snack bars, inspired by the UK's favourite flavours.

Nestlé has announced the launch of new chilled snack bars that combine creamy peanut, almond and cashew nut butters with chocolate.

Yasso, which creates frozen Greek yogurt bars, has released a birthday cake variant in celebration of its ten-year anniversary.

Activated snacking brand Boundless has announced the launch of the "world's first" activated chip range, made using sorghum.

Mars Chocolate Drinks and Treats (MCD&T) has announced its latest product innovation, MilkyWay Biscuits.

Skittles has released its "first-ever" gummy in the UK. Squishy Cloudz features the same iconic fruit flavours found in Skittles.

Doritos has released a new limited-edition flavour, Dinamita Flamin’ Hot Queso. The new flavour will be available at US retailers nationwide from August 23.

Finsbury, which has manufactured Thorntons bites range for two decades, is revamping the line by adding new products, packaging and brand messaging.