top of page

The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

FoodBev Media Logo
Nov - Food Bev - Website Banner - TIJ vs TTO 300x250.gif
Access more as a FoodBev subscriber

Sign up to FoodBev and unlock more insights from the international food and beverage industry. Subscribers have access to webinars, newsletters, publications and more...

Boursin is bringing the hot honey trend to the indulgent cheese fixture with the launch of a limited-edition Hot Honey & Roasted Garlic variant, arriving in UK stores from 16 September.


The new 150g SKU combines sweet honey and warming chilli with roasted garlic and Boursin’s signature creamy cheese, creating a sweet-and-spicy profile aimed at consumers seeking bolder flavour combinations.


The launch comes as Boursin continues to perform strongly within the indulgent cheese category. The brand claims the No.1 position in the UK and is currently the category’s leading contributor to both value and volume growth year to date, with value sales up 12.3% and volume up 14.6%.


The timing of the launch is also significant, with the autumn and Christmas period representing a key sales opportunity for indulgent cheese. According to Boursin, almost 30% of annual indulgent cheese sales take place during the final eight weeks of the year.


Hot Honey & Roasted Garlic has been positioned around sharing and entertaining occasions, with Boursin highlighting its suitability for cheeseboards, grazing occasions and serving with crackers or warm, crusty bread.


The cheese can also be used in recipes, giving retailers an opportunity to position the limited-edition product beyond traditional sharing occasions and encourage additional purchases during the autumn and festive period.


Ollie Richmond, marketing manager at Boursin, said: “Hot honey is a flavour combination that has gained significant momentum, so we saw a clear opportunity to bring that sweet-meets-heat profile into indulgent cheese in a way that feels unmistakably Boursin."


The launch will form part of Boursin’s wider programme of seasonal innovation ahead of Christmas, with the brand also planning new seasonal formats and limited-edition festive packaging intended to increase visibility both in-store and during entertaining occasions.


Boursin Hot Honey & Roasted Garlic will launch in UK stores from 16 September in a 150g format and will be available for a limited time.

Leah Smith

Leah Smith

1 September 2026

Boursin taps hot honey trend with new limited-edition cheese

Boursin taps hot honey trend with new limited-edition cheese
Related posts
Top Story

Alan Jope to step down as Unilever CEO

Top Story

Alan Jope to step down as Unilever CEO

bottom of page