Fever-Tree has brought back its limited-edition Damson & Sloe Berry tonic water after a successful launch last autumn.
Damson & Sloe tonic water is made from damsons and wild sloes together with a blend of warming spices, including cardamom, star anise, nutmeg and cinnamon.
Ross Haddow, Fever-Tree’s head of innovation, said: “Damson & Sloe was crafted together with local suppliers from here in the UK, and it’s their expertise and passion for nature’s best ingredients which makes this liquid so special. For me, it’s everything you want in an autumn/winter drink. Rich, warming and spicy, it makes for the ideal welcoming drink when friends and family arrive for festivities.”
Damson & Sloe tonic water is replacing Fever-Tree’s summer limited edition, Passionfruit and Lime, which is said to be back on shelves next March.
The limited-edition flavour is available at major retailers for an RRP of £1.90 per 500ml bottle.
© FoodBev Media Ltd 2022
World Beverage Innovation Awards – NOW OPEN FOR ENTRIES!
The awards celebrate excellence and innovation across the global beverage industry. Don’t miss out on having your innovations recognised on a global scale.
Deadline for entries 23 July – enter now!
Don’t get left behind
Start your free Foodbev magazine trial today and join thousands of fellow industry professionals in receiving food and drink trends direct to our business.
Click here to start your free trial
Your privacy We use small files known as ‘cookies’ to enhance your experience of the FoodBev website and analyse site-traffic. Read about how we use cookies or how you may control them in our updated privacy policy and cookie policy. If you continue to use this site, you consent to our use of cookies. Click the ‘OKAY‘ button at the top right of this panel to accept or click here for more information.