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UK condiment brand Toss is expanding its range with the launch of Hey Pesto, which it claims is the UK's first squeezy pesto.
Launching nationwide in October 2026, the product has an RRP of £5.99 and is designed to offer a more convenient alternative to traditional jarred pesto.
Hey Pesto is made with sunflower seeds, fresh basil and extra virgin olive oil (EVOO), and is dairy-free, nut-free, vegan and gluten-free. The product is also refined sugar-free and contains no emulsifiers or artificial preservatives.
The pesto has been developed for use beyond pasta, with Toss positioning it as a versatile condiment for drizzling, dipping, spreading and marinating. Suggested applications include sandwiches, salads, eggs, roasted vegetables, chicken and fish.

The launch forms part of Toss's strategy to broaden the use of dressings and condiments and respond to consumer interest in products with simpler ingredient lists.
Founded by sisters Grace and Sophie Devlin in November 2025, Toss manufactures its products in Oxfordshire. The brand's existing range includes Green Goddess, King Caesar, Miso Magic, Sweet Tahini Chick and Viva La Vinaigrette.
The company said its range is made using natural ingredients and contains no refined sugar, emulsifiers or artificial preservatives.
Hey Pesto co-founder Sophie Devlin said: “We realised the dressing aisle was drastically lacking disruption, so we set out to make something better."
Hey Pesto will be available through the Toss website and nationwide from October, priced at £5.99.













