Waterloo Sparkling Water has expanded its line of carbonated water with the launch of two new variants.
Cherry Limeade features a blend of lime citrus and red cherries with notes of grenadine, pomegranate and orange citrus. Meanwhile, the Blackberry Lemonade is described as a “twist on classic country lemonade”, with blackberry notes layered in.
The offerings are free of sugar, calories and sweeteners, and are made with non-GMO natural flavours and purified carbonated water.
Adam Price, SVP of operations and flavour development lead at Waterloo, said: “We know that flavour goes beyond just taste. When developing new offerings, we’re also perfecting the aroma, mouthfeel, carbonation and more, to ensure our consumers get the full experience they expect from us.”
He continued: “When creating our Cherry Limeade and Blackberry Lemonade innovations, we tinkered with the flavours for over 10 months to craft authentic flavours that transport you back to the carefree days of summer”.
Waterloo Cherry Limeade and Blackberry Lemonade sparkling waters are available at HEB, Central Market, Hy-Vee and Whole Foods, with additional distribution coming in April at Target and other major retailers.
© FoodBev Media Ltd 2023
World Beverage Innovation Awards – NOW OPEN FOR ENTRIES!
The awards celebrate excellence and innovation across the global beverage industry. Don’t miss out on having your innovations recognised on a global scale.
Deadline for entries 23 July – enter now!
Don’t get left behind
Start your free Foodbev magazine trial today and join thousands of fellow industry professionals in receiving food and drink trends direct to our business.
Click here to start your free trial
Your privacy We use small files known as ‘cookies’ to enhance your experience of the FoodBev website and analyse site-traffic. Read about how we use cookies or how you may control them in our updated privacy policy and cookie policy. If you continue to use this site, you consent to our use of cookies. Click the ‘OKAY‘ button at the top right of this panel to accept or click here for more information.