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Kraft Natural Cheese has introduced a new line of block cheeses called Kraft Flavor Fusions. Kraft Flavor Fusions is available in three flavours: Garlic & Herb Cheddar, Buffalo Ranch Monterey Jack and Tomato Basil Monterey Jack. Garlic & Herb Cheddar is said to be a popular flavour that elevates any dish. Buffalo Ranch Monterey Jack delivers a zesty and tangy profile blended with rich Kraft Natural Cheese, while Tomato Basil Monterey Jack offers a savoury touch. “We’re thrilled to provide families a unique product that adds unexpected joy to snacking and mealtime, while enhancing Kraft Natural Cheese’s portfolio,” said Amanda Vaal, director of brand marketing for Kraft Natural Cheese. “Kraft Flavor Fusions unlocks what is possible in the dairy aisle.” Kraft Flavor Fusions is available in select retailers including Food Lion, Hy-Vee, ShopRite and Meijer, with additional retailers to come later this year.