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People all over the world crave authentic food, prepared with ingredients and techniques that resemble traditional cooking methods, are minimally processed, and taste, smell, and look like what one would find in nature. But nature, let’s not forget, is vibrant and colourful.

Vegebrite® colouring foods are juices and non-selective extracts obtained from ripe and vivacious fruits and vegetables that can be used as ingredients to add a delightful visual appeal to foods and drinks.

From the widely favored root vegetable, orange carrots, we have obtained two amazing colouring solutions: Vegebrite® Orange Carrot and Vegebrite® Golden Yellow. These easy-to-use options are rich in bright, warm carotenes, have worldwide approval as ingredients with colouring properties and demonstrate excellent functionality in a wide range of applications including dairy, bakery, beverages, confectionery, and desserts.

With familiar and friendly ingredient declarations, versatility in liquid and powder formats and proven suitability for industrial processing, Vegebrite® Orange Carrot and Vegebrite® Golden Yellow are particularly well suited to heat treated applications like baked goods. Vegebrite® Orange Carrot can be used to provide rich, eggy, or butter-like shades, especially to vegan bakery applications.