The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Lir Chocolates expands Baileys Chocolate range with mint-flavoured Easter Egg
Irish chocolatier Lir Chocolates is expanding on its Baileys Chocolate range with the launch of the new Baileys Mint Chocolate Easter Egg.
Diageo introduces new permanent dairy-free Baileys offerings in US
Diageo has launched two brand-new oat-based, dairy-free variants of its Baileys Irish cream liqueur in the US.
Baileys and Dolci Frutta partner to release Irish cream melting wafers
Saco Foods-owned dessert brand Dolci Frutta has partnered with Baileys Irish Cream to launch a new product.
Lir unveils new Baileys cocktail-inspired chocolates
Lir Chocolates has expanded its offering under the Baileys brand with the launch of a new Baileys Choc-Tails collection.
Baileys expands chocolate truffle line ahead of festive season
Baileys has announced the launch of two new truffle varieties in the UK, aiming to capture consumer interest during the festive season.
Seasonal indulgence: The best new products for the colder months
From churros Bailey's to cinnamon bacon and peppermint mocha whipped cream, we round up the must-try products to add to your autumn radar.
Baileys launches limited-edition Cinnamon Churros Irish cream liqueur
Baileys has introduced a new product aimed at the growing market for innovative alcoholic beverages: Cinnamon Churros Irish Cream Liqueur.
Foodbev's top sustainable packaging innovations of 2024 so far
The food and beverage industry has seen significant progress in sustainable packaging solutions this year. Numerous innovative approaches...
