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meat-free
Linda McCartney revamps Vegemince to meet school allergen and menu standards

Linda McCartney revamps Vegemince to meet school allergen and menu standards

Linda McCartney Foods has reformulated its Vegemince product to remove gluten and egg, aiming to strengthen its position in the UK school catering market.

Tiba Tempeh secures £1.1m investment, sees sales surge as natural trend prevails in meat-free

Tiba Tempeh secures £1.1m investment, sees sales surge as natural trend prevails in meat-free

Tiba Tempeh has secured over £1.1m in investment, and has seen its retail sales value surge by 736% over the last year.

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