The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Bimbo Bakeries-owned brand Thomas’ has announced the expansion of its breakfast portfolio with the launch of its new Croissant Bread.

Fox's Burton's Companies has introduced a fresh packaging redesign and a new flavour for its Maryland cookies brand in the UK.

Hormel Foods-owned brand Skippy has partnered with Girl Scouts of America to introduce three new flavours inspired by Girl Scout Cookies under its PB Bites line.

Krispy Kreme is launching four limited-edition Halloween-themed doughnuts in the UK, rolling out from 16 October.

UK bagel brand New York Bakery has unveiled a new limited-edition, market-first innovation, Cookies N’Cream Bagels.

Premier Foods is expanding its Halloween range for 2023 with the introduction of a Chocolate & Orange Slices product under its Mr Kipling brand.

Cargill and Bar Technologies’ new innovation, WindWings by Yara Marine has set sail, testing new technology to bring wind propulsion to commercial shipping.

Pladis has expanded its McVitie’s portfolio with the introduction of a new raspberry flavour to its Jaffa Cakes line.

Bimbo Bakeries USA-owned brand Entenmann's has expanded its range of baked goods by introducing refrigerated ready-to-bake cookie dough to its portfolio.

UK pizza wholesaler Doughboys Pizza has unveiled a new frozen pizza range, launching with Ocado on 21 July.

Dr. Schär USA has introduced soy-free formulations of its Artisan Baker Bread line in response to the increasing demand for allergen-friendly options.

Better-for-you bread and baked goods producer, Hero Bread, has announced its Series B fundraise, bringing the total funding raised to $47.5m.